Super Smoky Chips Bundle
GIFT OF THE YEAR 2022 FINALIST & HIGHLY COMMENDED Food & Drink and SHORTLISTED Garden & Outdoor
If you prefer a distinctly smoky kick to your outdoor cooking then this bundle of super smoky chips flavours is for you! Included are Oak, Hickory and Whisky Barrel Oak smoking chips in 400g boxes, each with recipe ideas and lots of ‘how to’ information as well as tips & techniques.
The chips are 6 to 10mm in size and ideal for use in a regular BBQ, smoker or any grill with a lid and ventilation. Add to white hot coals or place above gas burners and protect in foil or a smoker box. As they heat up their aromatic flavours are released infusing lovely smoky flavours into your food.
Included in our Super Smoky Bundle are the following flavours for a full bodied smoke flavour infusion particularly suited to robust flavoured meats and fish:
Oak – a rich full smoke flavour for meats, chicken, fish and vegetables. Oak is uniquely versatile and works well across a wide range of different foods. The on pack details include the classic Spicy Beef Brisket recipe.
Hickory – a robust yet mellow strong smoke flavour perfectly balanced for red meats, fish, pork and chicken. Try out some Hot Smoked Mackerel from the on pack information
Whisky Barrel Oak – produced from authentic Scottish Oak Whisky Barrels, these smoking chips are deeply infused with whisky providing a double flavour, perfect for meats, game and salmon. The on pack recipe is for our BBQ Classics Sharing Platter.
This combination makes a great gift for the adventurous outdoor cook, or team with our Hot Smoked Smoker Box or other flavours from our smoking chips range including Apple, Cherry, Maple, Beech or Alder
Pack size is H 200 x W 120 x D 65 mm and weight approximately 400g giving you enough smoking chips for around 3 to 4 smoking projects.
Our wood chips are 100% natural hardwood or fruitwood, sourced sustainably from managed woodlands and produced specifically for food use. The cardboard packaging is fully recyclable. Store in a cool dry place and your wood chips will be great for smoking for up to 2 years.