NEW A collection of wonderful rich, spicy Hot Smoked BBQ rubs for all your outdoor hot smoking and grilling. Our set of four shaker jars includes a chillifest in our multipurpose Spicy BBQ Rub, the piquant spice of birds eye chilli in our Piri Piri Hot Rub, a Japanese shichimi inspired Zesty Seafood Rub and the lovely warm heat of North Africa in our Harissa BBQ Rub.

Each is supplied in a glass shaker jar with a sprinkling option and they’re packaged together in a gift box for some serious spice appeal. A brilliant gift for the BBQ cook who loves a little bit of extra grilling punch!

Piri Piri Hot Spice A fiery blend of chilli, herbs & spices to add heat and spice to meats, fish and vegetables. Use as a dry rub, add to olive oil for a paste or yoghurt for a dip.

Ingredients: Garlic, Salt, Chilli Flakes, Basil, Onion, Cayenne Pepper, Chilli Powder

ALLERGENS May contain traces of nuts, gluten & celery

BBQ Spicy Hot Rub All purpose marinade rub for meats, fish, chicken and vegetables. Use as a dry rub, hot herby sprinkle or mix with yoghurt for a spicy dip

Ingredients: Sea Salt, Paprika, Cumin, Chilli, Allspice, Rosemary, Ginger, Black Pepper, Garlic, Mustard, Onion ALLERGENS Mustard. May contain nuts & gluten

Zesty Seafood Rub Japanese inspired shichimi spice blend to bring a little heat and zest to seafood dishes. Use as a sprinkling rub or mix with yoghurt as a side dip

Ingredients: Chilli, Orange Peel, Black Sesame Seeds, White Sesame Seeds, Sichuan Peppercorns, Ginger, Seaweed ALLERGENS Sesame. May contain nuts, mustard & gluten

Harissa BBQ Rub North African inspired spice blend. Adds gentle heat and flavour to fish, meat & vegetables. Use as a dry rub, mix with olive oil for a paste or liquid for a marinade.

Ingredients: Garlic Granules, Mint, Caraway, Cayenne Pepper, Coriander, Cumin, Chilli & Sea Salt. ALLERGENS Salicylates. May contain traces of nuts, gluten & celery

DIMENSIONS

Box measures approximately W 23cm D  13cm and H 6cm

Shaker jar gross weight approximately 200g, net spice volume 50g

Store in a cool, dry place