Cabernet Oak Wood Chips
Flavour Guide: STRONG
The strong, rich and rounded flavour of oak blended and tumbled with a Cabernet wine to give you a double flavour hit perfect for stronger flavoured foods such as red meats and game but also delicious with chicken, duck and vegetables.
The chips are 6 to 10mm in size and ideal for use in a regular BBQ, smoker or any grill with a lid and ventilation. Add to white hot coals or protect in a smoker box. As they heat up their aromatic flavours are released infusing lovely smoky flavours into your food.
Pack size is approximately 500g giving you enough smoking chips for around 3 to 4 smoking projects. Packaged in sealed cellophane bags. Reseal bags after use, store in a cool dry place and your wood chips will be great for smoking for up to 2 years.
Sourced sustainably from managed woodlands and infused with a Cabernet wine blend. Produced specifically for food use.