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These hooks are the same quality as those used in the butchery trade and you'll find them a solid addition to your food smoking equpiment collection. Hanging meat or fish whilst smoking is said to promote more even smoking, but the hooks are also useful for air drying and curing applications for chorizo, salamis, air dried hams etc as well as in fresh sausage making.
Additional Information
| Description | These hooks are the same quality as those used in the butchery trade and you'll find them a solid addition to your food smoking equpiment collection. Hanging meat or fish whilst smoking is said to promote more even smoking, but the hooks are also useful for air drying and curing applications for chorizo, salamis, air dried hams etc as well as in fresh sausage making. |
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| Price | £12.50 |
